Ethiopia
Halo Hartume
Halo Hartume
Specifics
| Region | Gedeo Zone, Yirgacheffe |
|---|---|
| Producer | Small Lot Holders |
| Elevation | 1900-2200 masl |
| Varietals | Heirloom |
| Weight | 60 kg |
| Available | 0 |
| Status | spot - scss |
| Arrival | September 2023 |
| Lot # | 010-0643-0341 |
| SKU # | CG 29311 |
Preperation
| Certification | ORG |
|---|---|
| Process | washed |
| Drying | raised beds |
| Grade | G2 |
| Liner | Yes |
Sensory
| Profile | classic |
|---|---|
| Notes | peach, floral, brown sugar |
| Target Score | 85 |
Worasa Mijane and his son Daniel Mijane are famous for the quality of their coffee throughout the Gedeb region of southern Yirgacheffe. This coffee comes from their Halo Hartume washing station, and is a testament to their dedication of producing exceptional coffee.
In 2013, Worasa and his son Daniel started their second washing station in the community of Halo Hartume just a few kilometers to the west from their original Worka Sakaro site. Every year coffee buyers flock to these sites, to meet Daniel and Worasa, because year after year they produce outstanding and consistent quality.
